Chinese Food
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Stir fried rice dumplings with mustard
During the Dragon Boat Festival, my family made salty zongzi, and my relatives gave them alkali zongzi. I ate too much. It's inevitable that I want to eat them in a different way. Alkaline zongzi is light. It's usually eaten with sugar. Today, I... ...
My grandma's shredded mustard
Mustard is always not as delicious as my grandma's. later, I found the reason. Put less important seasoning ~ the secret is revealed in the following recipe
Chicken with mustard
Chicken with mustard is a traditional dish in Weifang, Shandong Province. It's a cold dish made of chicken and mustard oil. Mustard. Pungent and non-toxic. It has the functions of dispersing cold in the warm, clearing the five internal organs, p... ...
Stewed pork with radish
I eat too much meat. If you are tired of this dish, you will find sweet in the fat. White radish, light nutritious stuffing, can add some others by yourself.
Stir fried mustard with mushrooms and ginger
The crispness of mustard and the chewy mushroom are perfect. Too satisfied with food
Pickled mustard
The weather turns cold. Mustard is also on the market. Wash the dried mustard. Heat it up. Sprinkle a handful of salt on it. Cover it with mustard leaves. Marinate it for a day. On the second day, heat up the oil and put in the mustard. If you w... ...
Pickled mustard
It's not so amazing, it's just a homely taste.
Fried bean with mustard
It's autumn. It's a small mustard planted in the countryside. It's fresh. It's necessary to drink porridge. After being pickled, mustard has a special taste and fragrance. It can promote digestion of stomach and intestines, increase appetite. It... ...
Mustard soup
My mother-in-law gave me good drink and nutrition in the morning. It came from her oral practice.
It's only this season of the year that there are seasonal dishes ☑ stir fried mustard
At home, I like to stir fry the shredded mustard with pimples. Of course, it's better to stir fry it after pickling. It can also be made into dumpling stuffing. It also includes winter food storage in the north.
A crisp and dregs of fresh meat moon cake with pickled mustard
I've eaten a lot of sweet mooncakes. Let's try the fresh pork with pickled mustard. The same crispy. Different fillings. The taste of fresh, salty and crispy is endless.
Stir fried mustard
Mustard is also called frost not old. It's a kind of vegetable. It's also a kind of medicine. From the perspective of traditional Chinese medicine, mustard can eliminate swelling and swelling, promote lung and phlegm. It has obvious therapeutic ... ...
